我們之所以把乳酪想像成高脂的食品,緣於錯把乳酪與黃油,奶油,牛油等食品混為一談。其實,乳酪只是外觀上類似黃油而已。在發酵過程中,實際上已經把脂肪分解成易於消化、吸收的極細微脂肪。所以非常容易轉化為人體所需的能量而消耗掉,不會堆積在體內造成肥胖。

 

research, scholarship, practice and service to improve societal health. AACP is comprised of all accredited colleges and schools with pharmacy degree programs accredited by the Accreditation Council for Pharmacy Education, including more than 6,400 faculty, 62,500 students enrolled in professional programs and 5,100 individuals pursuing graduate study. There is at least one pharmacy school in every state but one (Delaware). A Doctor of Pharmacy (Pharm.D.) degree is awarded after completion of a four year professional degree program following a minimum of two years of collegiate pre-professional study. Accreditation of bachelor of science degree programs (B.S. Pharmacy), requiring a minimum of five years of college study, ended in 2004.

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